The Dark Side of the Breakfast Plate A recent outbreak of salmonella infections in the UK has left many wondering if it's still safe to eat eggs.
The Food Standards Agency (FSA) has issued new advice, warning vulnerable groups to avoid runny or under cooked eggs when dining out. This outbreak is not a coincidence but rather a symptom of a larger problem.
According to the UK Health Security Agency (UKHSA), 38% of those affected by the outbreak required hospital admission, and two individuals suffered potentially life threatening infections in their bloodstream.