The Roti Revolution: How a Humble Bread is Redefining the Pie In recent years, Australian home cooks have been drawn to international flavors and ingredients, seeking to elevate their baking game beyond traditional staples.
One type of bread has emerged as a game changer: roti, specifically its "rough puff" variety used in yellow curry chicken pie recipes.
This dish may seem like just another flavorful combination of Thai spices, coconut milk, and tender chicken topped with a flaky pastry crust.